Raw Peaches n Cream Pie

" Raw Peaches n Cream Pie "
note * So easy ! So Delicious!

Ingredients :

1.) 8 oz. Pecan pieces
2.) 16 oz. Frozen but de-thawed peaches
3.)1/2- 3/4 C. light coconut cream from can
4.) 8 Madjool Dates (remove pits )
5.) 2 Tbs. water
6.) 1 tsp. ( 1/2 & 1/2 ) vanilla extract

Directions:

Crust :
1. Put 6 dates and pecans in a food processor . And process. - If not moldable (enough to mold it to the pie pan) add 1/2 Tbs. water and process again .
2. Mold mixture to pie pan .

Filling :
Process Peaches , 2 dates , 1/2 tsp vanilla nd 1/2 C. - 3/4 C. Coconut cream ( save any solid white )until well blended & smooth.

Top with ...  White solid of coconut cream that rises to top of can mixed with ( by hand ) 1/2 tsp. vanilla !

      MMM...


:)